“When was the internet a good time for you?” I posed this very unscientific question to a few coworkers around the library. A Gen Xer, who only really got online around 2009 (but clarified they’re “not a Luddite”) said around that time, when Googling became second nature and Facebook was still new and not yet a source of FOMO. A fellow millennial said the early 2000s, instant messaging on AOL with middle school friends and perusing MySpace. One baby boomer I spoke to said it was after upgrading to broadband from dial-up, uploading photos to Flickr and trading music (CDs and LPs) with fellow fans online. Another boomer said, actually, now and during the pandemic, which gave her an excuse to reconnect with friends around their shared hobby/passion for art. Continue reading “TBT When the Web Was a Place”
Posted on Thursday, December 23, 2021 by Jason Delpire
The New Year is nearly upon us and with the changing of the calendar comes motivation to set goals and improve oneself. With this in mind, I have finally agreed with my partner that a move toward eating less meat is in order. So, my focus was on vegetarian cookbooks.
This month, I looked at two books in particular. “Greenfeast: Autumn, Winter” (there is a companion volume “Greenfeast: Spring, Summer”) by Nigel Slater (you may recognize the name, he has written some amazing cookbooks and is a long-time food writer; there was even a movie made from his memoirs) and “Everyday Vegetarian,” by Jane Hughes. Though I did not yet make anything from the Everyday Vegetarian book, I did read through it and noted dishes I will make in the future. I quickly became enamored with “Greenfeast.” Continue reading “Read The Recipe! Vol. 4”
There are a lot of reasons to be kind, and I won’t try to enumerate them here. There are plenty of books that can do that. Rather, I am going to suggest a few free or low-cost ways that you can show some kindness. Continue reading “Acts of Kindness”
We’re big proponents of DIY at DBRL, and the holiday gift-giving season offers the perfect outlet. Homemade presents are unique, more personal, skip packaging waste and save money. They resist that potent December consumerism which hounds us to want and shop for more and morestuff. Presents, however, needn’t be flashy, made in a factory or wrapped in plastic. They don’t even have to be tangible things. Holiday gifts can be humble, waste-free labors of love. These gifts are more likely to be used and cherished by the lucky recipients, and they grant the giver an opportunity to explore an interest, hone a skill or let their talents shine. Continue reading “DIY Gifts”
Posted on Wednesday, November 24, 2021 by Jason Delpire
Throughout November and December, there are many holidays observed. I wanted to focus on one holiday in particular: Hanukkah. This year, Hanukkah is observed at or after sundown November 28-December 6. Though I hold no allegiance to any religion, I am nevertheless interested in, and respect, the symbolism and reverence food holds in cultural and religious identities. “You can learn culture while eating” as it’s said in “Joan Nathan’s Jewish Holiday Cookbook.” Being an Anthony Bourdain disciple, this spoke to me. If there is one thing we can all agree on, food is good and it should be shared. Continue reading “Read The Recipe! Vol. 3: Hanukkah”
The library can make your life easier. That’s the whole point of libraries, really, to serve the needs of our communities. Here are a few life hacks — or, if you don’t know about life hacks, think of them as helpful resources to make your life easier — found at the library.
Are you thinking of making a big purchase — car, washing machine, electric toothbrush — and you want to spend your money wisely? Consumer Reports has reviews of more then 8,500 products. It is funded through subscriptions, not advertising, and is known for providing accurate and objective reviews and analysis. Because it’s funded through subscriptions, it can be expensive — but not for patrons of Daniel Boone Regional library! With a library card you can access it for free through our website without even leaving home. Continue reading “Life Hacks…From the Library”
Dementia, particularly Alzheimer’s Disease, is a big topic right now. Because my mom has Alzheimer’s and many of my friends have relatives with dementia, I have been reading books and articles and attending programs about the subject. I have learned that conversations had to change. When I visit, I can’t ask her “How are you doing?” “Did you enjoy your breakfast?” “What have you done today?” She can’t answer these questions and it frustrates her. I have to find other things to talk about with her. One of the books I read, “I’m Still Here” by John Zeisel says “ask the person with Alzheimer’s for expressions of emotions rather than cognitive data. Ask how they feel about a topic” not information about something they did. And it is important for you to be the conversation generator. They are often no longer capable of coming up with things to talk about. Continue reading “Social Conversations With a Loved One With Dementia”
Fall is here and so begins a few months of holidays that many people celebrate: Halloween, Veteran’s Day, Thanksgiving, Chanukah, Winter’s Solstice, Christmas and Kwanzaa to name a few. Besides the busyness of this period, memories of the year also come to mind. Some are happy, some are difficult and others are thought-provoking. This year, I decided to make a memory jar to hold my thoughts and feelings. Our Crafternoon-To-Go kit this month is designed just for that. The kit will provide the supplies needed to create a beautiful, colorful jar to hold your memories. Important: Do not use these jars for edibles or for burning a real candle. Continue reading “Crafternoon-To-Go: Memory Jars”
Posted on Wednesday, October 27, 2021 by Jason Delpire
Bolognese
Fresh pasta with the classic Bolognese sauce, topped with freshly grated Parmesan.
I started this blog post with the intention of focusing on pasta dishes. I have a small amount of experience making fresh pasta and wanted to expand on that for this post. While deciding between “Mastering Pasta” by Marc Vetri or “Flour + Water” by Thomas McNoughton, my interest was piqued by a Bolognese recipe in “Mastering Pasta.” I fell into a rabbit hole, researching the thousands (okay, maybe it was dozens) of variations on this one idea. For example, just in my personal cookbook collection I found no fewer than six different recipes.
I know, you’re thinking, “But, Jason, it’s just a meat sauce, like you’d put on spaghetti. You know, spaghetti sauce. A company was even named after the Italian term for meat sauce. Of course there are many varieties, this is not worthy of a blog post.” I am taking the stance that Bolognese is so much more than, and so much better than, what we think of as spaghetti sauce. Continue reading “Read The Recipe! Vol. 2”
Posted on Sunday, October 10, 2021 by The Biblio-Buckaroo
The field of urban, or city planning covers all aspects of a city, including housing, economic development, infrastructure, land use, environmental policy and transportation. And a lot goes into planning a well-functioning city. For example, a simple decision to plant trees along streets can increase property value, decrease air pollution, cool streets and sidewalks and decrease rainwater run-off. Many cities now are finding innovative ways to improve the lives of their citizens. Continue reading “Literary Links: Urban Planning”
Throughout November and December, there are many holidays observed. I wanted to focus on one holiday in particular: Hanukkah. This year, Hanukkah is observed at or after sundown November 28-December 6. Though I hold no allegiance to any religion, I am nevertheless interested in, and respect, the symbolism and reverence food holds in cultural and religious identities. “You can learn culture while eating” as it’s said in “
Fall is here and so begins a few months of holidays that many people celebrate: Halloween, Veteran’s Day, Thanksgiving, Chanukah, Winter’s Solstice, Christmas and Kwanzaa to name a few. Besides the busyness of this period, memories of the year also come to mind. Some are happy, some are difficult and others are thought-provoking. This year, I decided to make a memory jar to hold my thoughts and feelings. Our Crafternoon-To-Go kit this month is designed just for that. The kit will provide the supplies needed to create a beautiful, colorful jar to hold your memories. Important: Do not use these jars for edibles or for burning a real candle. 